Celebrate National Day at Marina Bay Sands

Celebrate National Day at Marina Bay Sands


Celebrate National Day at Marina Bay Sands
Experience dining, shopping and revelry in the heart of the action

Singapore (2 August, 2012) – Marina Bay Sands looks forward once again to welcoming visitors for the third National Day celebration since its opening. A variety of special dining experiences and celebratory events are being planned as the integrated resort counts down to Singapore’s 47th birthday on 9 August.

As part of the festivities, all stores at The Shoppes at Marina Bay Sands will be open for business from 10am to 11pm. Guests and visitors to Marina Bay Sands can recite the National pledge at the Event Plaza in unison with spectators at the National Day parade, held at the Marina Bay Floating Platform. The Sands SkyPark offers an exceptional vantage point for those who wish to catch the fighter jets and state flag fly past, capped by the fireworks display.

From the waterfront dining restaurants that allow diners to enjoy the ground atmosphere around the Bay, to the birds-eye view accorded by restaurants located 200 meters above ground, Marina Bay Sands offers spectacular dining experiences for every imagination. Soak in the sizzling fireworks display on the top of the world at celebrity chef restaurant Sky on 57 and Ku De Ta, located on the highest point of the Marina Bay Sands Hotel.

At Sky on 57[1], homegrown celebrity chef Justin Quek will be featuring special National Day dinner menus from one of the best vantage points in the city. Especially for this event, jazz sensation Jeremy Monteiro will perform at the outdoor terrace area of the restaurant, serenading diners as they enjoy stunning views of Gardens by the Bay, or the spectacular fireworks. Live telecast of the National Day Parade will be beamed on giant TV screens. The National Day Terrace Bar Set Menu, which includes a magnum of Veuve Clicquot champagne for $888++ per group (for a maximum of 5 guests), will be introduced just for this occasion. Inside the restaurant, the National Day Dinner Set Menu ($188++ per person) will feature inventive dishes with a delicious Singapore twist such as ‘Marine Parade’, a slow cooked Scottish salmon with laksa emulsion and ‘Singapore Pride’, a dish of Hokkien noodles with Maine lobster. Enquiries and reservations can be made by calling 6688 8857.

Also located atop the Sands SkyPark, KU DE TA is also another prime location to view the fireworks. The restaurant will present a National Day dinner set menu dinner comprising of 14 dishes, some of which are newly created, with a minimum of two people to dine. This special set menu is priced at $228++ per person, including a glass of champagne, and is available on 9 August from 6pm to 8.30pm. After 8.30pm, the restaurant will revert back to its a la carte menu. Call 6688 7688 for enquiries.

For diners who prefer to soak in the atmosphere outdoors, db Bistro Moderne[2] presents its customizable picnic sets available for takeaway on National Day. These special picnic sets will be packaged and ready for pick up 9 August to ensure guests enjoy a sumptuous meal without missing a minute of the festivities by the bay. Guests can personalize their picnic menu from a list of options including The Yankee Burger, Country Duck Terrine and easy-to-nibble artisanal cheeses and charcuterie. The National Day Picnic Set Menu offers 3-course set options at $38++ with cheese and cured meat platters at an additional $27++. Guests are advised to pre-order their baskets by calling 6688 8525, for pick up on 9 August from 12pm onwards.

If Italian is more your taste, the National Day takeaway options at Pizzeria Mozza [3] will surely satisfy. At $80++ for 2 people, this takeaway menu can be customized to include two antipasti dishes, one insalata, a delicious Pizzeria Mozza signature pizza, plus a dessert each. To cool you down while enjoying the outdoor celebrations, Pizzeria Mozza’s refreshing artisanal sodas will also be available for takeaway at an additional a la carte price. Pre-order is required to ensure availability, for further enquiries, please call 6688 8522.

Alternatively, “go local” for the day and tuck into a National Day buffet at RISE Restaurant, featuring unique flavors of local specialties, including Singapore Black Pepper and Chilli Crab, Sambal Stingray and Ice Kachang. This spread of local favorites will be available for both lunch and dinner buffets, priced at $68++ and $88++ respectively, from 9-12 August. Reservations can be made by calling 6688 5525.

Guests wishing to indulge in a sweet National Day treat to share can stop by SweetSpot at Hotel Lobby Tower 3. Executive Pastry Chef Ryan Witcher has created a limited edition National Day Delight cake, featuring a chocolate mousse trio with citrus-praline crunch and a white chocolate Singapore flag. This deliciously decadent cake is available at $47 nett from 8-12 August. Pre-ordering starts from 3 August and is recommended to avoid disappointment. For enquiries, contact Sweet Spot on 6688 8588.

[1] Sky on 57’s National Day Dinner Set Menu and National Day Terrace Bar Set Menu can be viewed on http://www.marinabaysands.com/Singapore-Restaurants/Celebrity-Chefs/Sky-on-57
[2] Db Bistro Moderne’s National Day Picnic Set Menu can be viewed on http://www.marinabaysands.com/Singapore-Restaurants/Celebrity-Chefs/DB-Bistro-Moderne
[3] Pizzeria Mozza’s National Day Takeaway Menu can be viewed on http://www.marinabaysands.com/Singapore-Restaurants/Casual-Dining/Pizzeria-Mozza/

Duo Combo with Friends and Family at Fish & Co.

Duo Combo with Friends and Family at Fish & Co.

Duo Combo with Friends and Family at Fish & Co.

Ever since Fish & Co. opened its first nautical-themed outlet at Glass House, Park Mall in 1998, Fish & Co. has grown beyond Singapore’s shores to neighbouring countries such as Malaysia, Indonesia and the Philippines. Till this day, Fish & Co. serves only the freshest fish, seafood and chicken in a unique Mediterranean style – in a pan!

In conjunction with the month of Ramadan, dive into the deep with friends and family at Fish & Co., Singapore’s very own seafood restaurant, for the latest and yummiest fish and chicken specials. Feast on the Duo Combo, an array of grilled foods from the signature Feather & Fins Platter comprising peri-peri prawns, Moroccan flavoured fish fillet and blue mussels in garlic lemon butter sauce, paired with grilled peri-peri chicken served on a bed of creamy mashed potato and fragrant paella rice. Complete your meal with the soup of the day and Apple Crisp Mocktails, for two!

More details of the promotion for the listing can be found below, and high-resolution images are available for download at this link: http://tinyurl.com/caalhyq


Duo Combo with Friends and Family at Fish & Co.

Date: 20th July – 18th August 2012

Time: Available daily, including eve of PHs and PHs

Price: $49.95++ (U.P. $64.90++)

Venue: All Fish & Co.’s 14 outlets

Details: Duo Combo comes with 2 Soup of the Day, 1 Feathers & Fins Platter, 2 Apple Crisp Mocktails. It is not valid with any on-going promotions, discounts, vouchers, and/or offers.

[Book] Mum’s Not Cooking: Favourite Singaporean Recipes for the Near Clueless or Plain Lazy

[Book] Mum’s Not Cooking: Favourite Singaporean Recipes for the Near Clueless or Plain Lazy

Mum's Not Cooking Cover Page

How many times has this same situation happened to you?

“Mom, make me some food?” “Get it yourself.” “Never mind, I’m not hungry.” – “@RealTed

Fret not!

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