Au Petit Salut

Au Petit Salut

Choux bun filled with vanilla ice cream in warm chocolate sauce, sliced almond

Au Petit Salut used to be my favourite restaurant, in particular for their value-for-money lunches, but to be frank, APS seems to be a mere shadow of its old self. Not only have the crowds dwindled, the quality of the dishes seem to have somewhat deteriorated. But I’m not one to strike them off just yet.

This is largely a pictorial but you may read my previous posts on Au Petit Salut here, albeit from a while back: (1), (2) and (3) 

Half dozen baked Burgundy snails with tomato and garlic butter

Half dozen baked Burgundy snails with tomato and garlic butter

Pork shoulder stewed in wholegrain mustard and white wine creamy sauce with crushed potatoes and carrots

Pork shoulder stewed in wholegrain mustard and white wine creamy sauce with crushed potatoes and carrots

Choux bun filled with vanilla ice cream in warm chocolate sauce, sliced almond

Choux bun filled with vanilla ice cream in warm chocolate sauce, sliced almond

Au Petit Salut
40C Harding Road
Singapore 249548

Telephone: (65) 6475 1976

Website: http://www.aupetitsalut.com/

Operation hours:
Monday – Saturday
1130hrs – 1430hrs
1830hrs – 2230hrs
Closed on Sundays


2 thoughts on “Au Petit Salut

  1. Heyya hungry epicurean! How is the pork? Was it tender? I do not have any good experience with lean pieces of pork haha!

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