Miso Marinated Cod

My sister returned to Singapore for a 2 week holiday with her hubby and son (a.k.a my nephew) in tow. Anyway to cut the long story short, I cooked a simple dish on her last night in Singapore. It was not that easy preparing, cooking and plating all 12 plates in the small kitchen that I have!

Grilled Miso Marinated Cod Fish, with Baba ghanoush and Garden Pea Puree, Sauteed Red and Yellow Peppers and Mixed Salad on a bed of Grilled Potatoes (for carbs). If you were wondering, the four dots were a reduction of the miso marinate.

Simple, but satisfying.

P.s. I took this photograph with my new toy – the iPhone 4 and am definitely surprised at the quality of the photograph.

}

3 Comments

  1. yep many handphone cameras are definitely decent. i’m okay with the quality of the pics my SE W995 churns out and have only started using a digital camera to photograph food recently.

    no pics of the other dishes? haha (:

  2. @stargirl: No 🙁 I tend to take photographs of some of my home cooked dishes and upload them onto my Facebook account – what I post here, are those ‘selected’ ones:)

  3. Eat N Eat

    Wow the dish certainly looks aesthetically pleasing!! Cod looks succulent as well 🙂

Add Your Comment

Make sure you share your opinion with us. Fields marked * are required. Any other information is optional and for your own pleasure. Your email address will be hidden and never published or used in any way.